Description: This vintage cookbook from Fleischmann's Yeast is a must-have for any baking enthusiast. Published in 1956, it contains 32 pages of delicious recipes that will transport you back to the 1950s. The book features staple-bound pages and is in English. The book is perfect for anyone interested in cooking and baking with yeast. The recipes are easy to follow and include instructions for all skill levels. Whether you're a beginner or an experienced baker, this cookbook is sure to become a staple in your kitchen. AN995BK843BDMS1SH3-4(23)
Price: 19.99 USD
Location: Elizabeth, Colorado
End Time: 2024-08-08T16:02:00.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: When You Bake With Yeast
Book Series: Cookbooks
Original Language: English
Item Length: 8.6 in
Vintage: Yes
Personalize: No
Format: Paperback
Unit Type: Unit
Language: English
Item Height: 11 in
Personalized: No
Features: Staple Bound
Topic: Baking, Cooking
Unit Quantity: 1
Item Width: 0.2 in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Fleischmann's Yeast
Inscribed: No
Publication Year: 1956
Type: Cookbook
Era: 1950s
Author: Fleischmann's Yeast
Genre: Cookbooks
Country/Region of Manufacture: United States
Item Weight: 5.1 oz
Number of Pages: 32