Description: Vintage The Fine Art of Chinese Cooking Hardcover Book Dr. Lee Su Jan Good shape, No names or doodles noted, No missing or dirty pages. SHIPS FAST
Price: 10.95 USD
Location: Richland, Washington
End Time: 2024-12-29T21:57:19.000Z
Shipping Cost: 4.99 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The Fine Art of Chinese Cooking
Publisher: Vintage Books
Modified Item: No
Regional Cuisine: Chinese
Subject: Cooking by ingredient
Publication Year: 1962
Type: Book
Format: Hardcover
Language: English
Year: 1962
Era: 1960s
Special Attributes: Dust Jacket
Author: Dr. Lee Su Jan
Region: China
Features: Vintage
Country/Region of Manufacture: United States
Topic: Books
Media Type: Book
Subjects: Food & Drink
