Undercounter Cook and Hold Oven

Description: Undercounter Cook and Hold Oven - 120V, 1700W Cooking Performance Group SlowPro CHUC1A Undercounter Cook and Hold Oven Features •Utilizes low and slow cooking to produce a juicier product and increased yield •Automatically switches from cooking to holding for overnight cooking •Holds (8) 12" x 20" steam table pans •Convenient compact footprint that fits perfectly under counters and tables •Monumental savings on food, labor, and equipment costs; 120V, 1700W Notes & Details Revolutionize your kitchen with low temperature cooking to preserve great flavor and increase product yield with the Cooking Performance Group SlowPro CHUC1A undercounter cook and hold oven! This cook and hold oven utilizes low temperature cooking to allow for maximum moisture retention and saving hours of labor with overnight cooking. Traditional cooking methods that rely on high heat, drying out your product and shrinking your profits by increasing your cost per pound. Meats cooked at high temperatures will lose between 25-30 percent of their volume, while using a cook and hold oven that utilizes low heat will decrease the shrinkage to between 5 and 10 percent. This will immediately give you savings on food costs and labor, all while producing better tasting and juicier products. As an undercounter model, this unit is small enough so you can add a cook and hold oven to nearly any kitchen! Place it under a countertop, worktable, or another piece of equipment on a stand so you can make the most of unused space. Featuring a stainless steel interior and exterior, this unit is fully insulated and accommodates (8) 12" x 20" food pans. Simple and reliable controls allow you to cook at temperatures between 150-300 degrees Fahrenheit and hold between 110-190 degrees Fahrenheit, while a convenient timer can be set for up to 12 hours. A 120V electrical connection is required for operation. Technical DataWidth: 26 3/8 InchesDepth: 33 7/8 InchesHeight: 31 3/4 InchesInterior Width: 22 1/4 InchesInterior Depth: 28 15/16 InchesInterior Height: 15 1/4 InchesAmps: 14.2 AmpsHertz: 60 HertzPhase: 1 PhaseVoltage: 120 VoltsWattage: 1700 Watts12 x 20 Pan Capacity: 8 PansCabinet Size: UndercounterControl Type: ClassicCooking Temperature: 150 - 300 Degrees FFeatures: Adjustable TimerHolding Temperature Range: 110 - 190 Degrees FNumber of Doors: 1 DoorsPlug Type: NEMA 5-15PPower Type: ElectricType: Cook & Hold Ovens Undercounter Cook and Hold Oven - 120V, 1700W Cooking Performance Group SlowPro CHUC1A Undercounter Cook and Hold Oven Features •Utilizes low and slow cooking to produce a juicier product and increased yield •Automatically switches from cooking to holding for overnight cooking •Holds (8) 12" x 20" steam table pans •Convenient compact footprint that fits perfectly under counters and tables •Monumental savings on food, labor, and equipment costs; 120V, 1700W Notes & Details Revolutionize your kitchen with low temperature cooking to preserve great flavor and increase product yield with the Cooking Performance Group SlowPro CHUC1A undercounter cook and hold oven! This cook and hold oven utilizes low temperature cooking to allow for maximum moisture retention and saving hours of labor with overnight cooking. Traditional cooking methods that rely on high heat, drying out your product and shrinking your profits by increasing your cost per pound. Meats cooked at high temperatures will lose between 25-30 percent of their volume, while using a cook and hold oven that utilizes low heat will decrease the shrinkage to between 5 and 10 percent. This will immediately give you savings on food costs and labor, all while producing better tasting and juicier products. As an undercounter model, this unit is small enough so you can add a cook and hold oven to nearly any kitchen! Place it under a countertop, worktable, or another piece of equipment on a stand so you can make the most of unuséd space. Featuring a stainless steel interior and exterior, this unit is fully insulated and accommodates (8) 12" x 20" food pans. Simple and reliable controls allow you to cook at temperatures between 150-300 degrees Fahrenheit and hold between 110-190 degrees Fahrenheit, while a convenient timer can be set for up to 12 hours. A 120V electrical connection is required for operation. Technical Data Width: 26 3/8 Inches Depth: 33 7/8 Inches Height: 31 3/4 Inches Interior Width: 22 1/4 Inches Interior Depth: 28 15/16 Inches Interior Height: 15 1/4 Inches Amps: 14.2 Amps Hertz: 60 Hertz Phase: 1 Phase Voltage: 120 Volts Wattage: 1700 Watts 12 x 20 Pan Capacity: 8 Pans Cabinet Size: Undercounter Control Type: Classic Cooking Temperature: 150 - 300 Degrees F Features: Adjustable Timer Holding Temperature Range: 110 - 190 Degrees F Number of Doors: 1 Doors Plug Type: NEMA 5-15P Power Type: Electric Type: Cook & Hold Ovens × × × × × Buy now and save! Tell a friend Visit store Watch now Postage info Click the Postage tab above the listing description for more info Click the Postage tab above the listing description for more info! Additional delivery notes PICK UP OPTION Sorry, our items are NOT available for pick-up. PAYING VIA PAYPAL We accept PayPal on our all our items so you can shop with confidence. Simple choose the PayPal option when proceeding through the checkout. Additional Information No additional information at this time Ask seller a question You might also like Scotsman 30" Air Cooled Small Cube Ice Machine with SS Storage Bin - 525 lb. Scotsman 30" Air Cooled Medium Cube Ice Machine with Storage Bin - 400 lb. Scotsman Prodigy 30" Air Cooled Undercounter Medium Cube Ice Machine - 313 lb. Scotsman Prodigy 22" Air Cooled Small Cube Ice Machine w Dispenser - 475 lb. Contact To contact our Customer Service Team, simply click the button here and our Customer Service team will be happy to assist. 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Price: 2728.95 USD

Location: Nashville, Tennessee

End Time: 2024-03-16T15:18:04.000Z

Shipping Cost: 0 USD