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Publication Name: Penguin Random House
Book Title: Laurel's Kitchen Bread Book : a Guide to Whole-Grain Breadmaking
Number of Pages: 448 Pages
Language: English
Publisher: Random House Publishing Group
Topic: General, Courses & Dishes / Bread
Publication Year: 1985
Item Height: 1 in
Genre: Cooking
Item Weight: 23.1 Oz
Author: Laurel Robertson, James I. Robertson
Item Length: 9 in
Item Width: 6 in
Format: Trade Paperback